At Rossini’s, Chef Gaetano invites you to explore his outstanding new degustation menu of modern Italian cuisine.
5-course set dinner
cavolfiore, yogurt di capra e pesto di basilico
cauliflower, goat cheese yogurt and basil pesto
capesante, mela verde, coulis di piselli, fiori
Hokkaido scallops, green apple, sweet peas coulis, late summer flowers
risotto con burrata, aragostina, pomodoro secchi e alghe in polvere
carnaroli rice, burrata and rock lobster, sun dried tomatoes and seaweed dust
cafe & tee
Terms and Conditions apply:
- Offer requires a full pre-payment and is non-refundable.
- Advanced booking is recommended.
- Not applicable in addition to other promotions or discount cards.
- All vouchers must be redeemed until March 31, 2021 only.
- Images are non-contractual.