Four Course Set Menu per person
Kong Kin Len
- basil signature amuse bouche
- Yum Gai Sai Huaplee - steamed chicken and banana blossom salad
- Sai Aua - grilled chiang mai pork sausage
- Tom Hua Phuek Gai - double boiled free range chicken and taro soup
- Goong Mae Nam Thord - deep fried river prawn with kaffir lime
- Gaeng Kanoon Moo - Northern style simmered pork and young jackfruit in chili paste
- Phad Yord Mara - stir fried chayote with light soya sauce
Grande Dessert Trolley
- served with hot lemongrass infusion
Terms and Conditions apply:
- Offer requires a full pre-payment and is non-refundable.
- Bookings made via the Online Store receive a 35% off benefit based on the original price of THB 1,765.50 net.
- Not applicable in addition to other promotions or discount cards.
- Not applicable during festive days.
- The price is net (inclusive of 10% service charge and 7% government tax).
- All vouchers must be redeemed before December 30, 2018.
- Images are non-contractual.