At Rossini’s, Chef Gaetano invites you to explore his outstanding new degustation menu of modern Italian cuisine.
5-course set dinner
cavolfiore, yogurt di capra e pesto di basilico
cauliflower, goat cheese yogurt and basil pesto
***
capesante, mela verde, coulis di piselli, fiori
Hokkaido scallops, green apple, sweet peas coulis, late summer flowers
***
risotto con burrata, aragostina, pomodoro secchi e alghe in polvere
carnaroli rice, burrata and rock lobster, sun dried tomatoes and seaweed dust
***
merluzzo nero, cozze e pomodoro confit
seared black cod, black mussel, tomato confit
OR
costolette d’agnello alla griglia con cous cous alle nocciole zucca
grilled lamb chops, hazelnut cous cous salad, roasted pumpkin
OR
filetto di manzo alla griglia con carote e cime di rape
grilled Australian beef tenderloin, baby carrot and kale
(supplement charge 300 THB)
***
Rossini’s tiramisú (A)
espresso dipped lady fingers, mascarpone mousse
OR
carrello dei formaggi
Rossini cheese selection
***
cafe & tee
coffee or tea
Terms and Conditions apply:
- Offer requires a full pre-payment and is non-refundable.
- Advanced booking is recommended.
- Not applicable in addition to other promotions or discount cards.
- All vouchers must be redeemed until March 31, 2021 only.
- Images are non-contractual.